Our finest grade of aged balsamic condimento from Modena Italy is produced in the traditional style. It is aged using the Solera System for up to 18 years in 5 seasoned barrels. Our condimento is exceedingly rich, complex and dense. It pairs beautifully with any olive oil in our collection. for vinaigrettes, glazed or marinades. Also try drizzled over ice cream with fresh berries.
All Natural, No artificial flavors, No Thickeners, No Added Sugar, No Caramel Color or dyes or additional ingredients.
Traditional Balsamic
Combine it with any olive oil to add complexity, depth and sweetness to salad dressings and marinades
It is an exceptional complement to fine cheeses, charcuterie boards and Caprese salad
Use it to finish tomato-based soups or sauces
Drizzle it over grilled or oven-roasted fish, we especially like it with grilled salmon
Use it as a glaze for grilled meats and vegetables
Try it drizzled over caramelized onion and Brie flatbread
Drizzle it over fresh fruit, ice cream, Greek yogurt and baked goods
It makes a bright statement when added to homemade jams and compotes
It is simply the easiest way to add bold flavor to anythingPair with any of our olive oils
