If you like to add fresh-squeezed lemon to your favorite dishes, then this Sicilian Lemon white balsamic vinegar is for you. Playfully tart and pleasantly sweet. Fabulous on seafood, in dressings or cocktails. Try adding to your water or iced tea!
All Natural, No artificial flavors, No Thickeners, No Added Sugar, No Caramel Color or dyes or additional ingredients.
Sicilian Lemon Balsamic
Combine with your favorite olive oil to marinate pork, poultry, seafood, or vegetables
Combine with Basil olive oil and drizzle over pasta, add diced tomatoes, grilled zucchini, fresh herbs, and shavings of Parmigiano-Reggiano
Combine with Tuscan Herb olive oil to dress sautéed peas, carrots, pearl onions, and minced herbs and serve as a warm or cold side dish
Combine with Lemon olive oil and drizzle over steamed vegetables; this is especially delicious with green beans
Use to make the most delicious lemon sorbet or granita
Add to sparkling water for a refreshing thirst quencher