Spanish manzanilla olives hand-stuffed with a touch of lemon to provide a subtle tartness to the olives.
Lemon Stuffed Manzanilla Olives
Pitted olives, almond
Liquid: water, salt, acidulant (citric acid) conservant (potassium sorbate) antioxidant (ascorbic acid)
Product of Spain
Refrigerate after opening
Net Weight: 20 oz (580 g)
Net Dry Weight: 10 oz (300 g)